Mixed vegetables with cabbage
One cup of Mixed vegetables with cabbage is around 250 grams and contains approximately 125 calories, 5 grams of protein, 1.2 grams of fat, and 25 grams of carbohydrates.
Mixed Vegetables With Cabbage is a vibrant and nutritious dish featuring an array of colorful veggies like carrots, bell peppers, and crisp cabbage. Originating from various global cuisines, this popular side brings together fresh ingredients sautéed to perfection, creating a delightful crunch and a savory flavor. Packed with vitamins and minerals, the cabbage adds fiber for digestive health, while the mix of vegetables provides antioxidants. Low in calories yet rich in taste, Mixed Vegetables With Cabbage is an excellent choice for a healthy meal, satisfying both your palate and wellness goals.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 125 |
| Total Fat 1.25g | 0% |
| Saturated Fat 0.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 50mg | 0% |
| Total Carbohydrate 25g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 10g | |
| Protein 5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 500mg | 0% |
Source of Calories