Nutrition Facts for Mixed sashimi
Image of Mixed sashimi

Mixed sashimi

Item Rating: 75/100

One cup of Mixed sashimi is around 238 grams and contains approximately 302 calories, 50 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.

Mixed Sashimi is a vibrant selection of fresh fish, showcasing the finest cuts of tuna, salmon, mackerel, and sometimes, delicate shellfish. Hailing from Japan, this exquisite dish celebrates the art of sushi in its purest form. Each slice reveals the rich, natural flavors of the sea, often accompanied by a refreshing side of wasabi and soy sauce. Packed with omega-3 fatty acids, Mixed Sashimi is not only delicious but also promotes heart health and boosts brain function. So, dive into this culinary masterpiece and savor the essence of ocean-fresh delights!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 302.381
Total Fat 10.7143g 0%
Saturated Fat 2.8571g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 247.619mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 50g 0%
Vitamin D 476.1905IU 0%
Calcium 28.5714mg 0%
Iron 1.1905mg 0%
Potassium 914.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 67.5%
Carbs: 0.0%