Nutrition Facts for Mixed meat dumpling
Image of Mixed meat dumpling

Mixed meat dumpling

Item Rating: 65/100

One cup of Mixed meat dumpling is around 237 grams and contains approximately 474 calories, 24 grams of protein, 19 grams of fat, and 59 grams of carbohydrates.

Mixed Meat Dumpling are a delightful fusion of flavors, combining tender morsels of pork, chicken, and beef, all wrapped in a delicate dough. Originating from the heart of Asian cuisine, these dumplings are often steamed or pan-fried to perfection. Packed with protein, they're a satisfying choice that fuels your day, though the dough can be a bit indulgent. Topped with a splash of spicy soy sauce or fresh herbs, Mixed Meat Dumpling offer a mouthwatering experience that celebrates rich culinary traditions while bringing a tasty twist to your plate!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 473.9336
Total Fat 18.9573g 0%
Saturated Fat 7.109g 0%
Polyunsaturated Fat g
Cholesterol 71.09mg 0%
Sodium 947.8673mg 0%
Total Carbohydrate 59.2417g 0%
Dietary Fiber 2.3697g 0%
Total Sugars 4.7393g
Protein 23.6967g 0%
Vitamin D 0IU 0%
Calcium 47.3934mg 0%
Iron 3.5545mg 0%
Potassium 355.4502mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 18.9%
Carbs: 47.2%