Mixed green salad with feta cheese and bell peppers

Mixed green salad with feta cheese and bell peppers

Lunch

Item Rating: 72/100

1 serving (150 grams) contains 120 calories, 5.0 grams of protein, 8.0 grams of fat, and 8.0 grams of carbohydrates.

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192
calories
8.0
protein
12.8
carbohydrates
12.8
fat

Nutrition Information

1 cup (240g)
Calories
192
% Daily Value*
Total Fat 12.8 g 16%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 24 mg 8%
Sodium 480 mg 20%
Total Carbohydrates 12.8 g 4%
Dietary Fiber 3.2 g 11%
Sugars 6.4 g
protein 8.0 g 16%
Vitamin D 0 mcg 0%
Calcium 160.0 mg 12%
Iron 1.6 mg 8%
Potassium 400.0 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

25.8%
16.1%
58.1%
Fat: 115 cal (58.1%)
Protein: 32 cal (16.1%)
Carbs: 51 cal (25.8%)

About Mixed green salad with feta cheese and bell peppers

Mixed Green Salad with Feta Cheese and Bell Peppers is a fresh and flavorful dish inspired by Mediterranean cuisine. This vibrant salad combines crisp mixed greens, tangy feta cheese, and sweet, colorful bell peppers, all brought together with a light vinaigrette dressing. Packed with nutrition, it is rich in vitamins A and C from the bell peppers, which support immune health and skin vitality. The mixed greens provide fiber and antioxidants, promoting digestion and overall wellness. Feta cheese adds a creamy texture and a source of calcium, though it is higher in sodium, so moderation is key. Low in calories and full of fresh ingredients, this salad is a wholesome choice for those seeking a satisfying yet light dish. Perfect as a side or a standalone meal, it embodies the refreshing simplicity of Mediterranean eating.