1 serving (150 grams) contains 350 calories, 3.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 39.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mixed berry slice of pie
Bursting with tangy and sweet flavors, the Mixed Berry Slice of Pie combines a medley of berries such as strawberries, blueberries, raspberries, and blackberries nestled in a golden, flaky crust. Originating from the tradition of fruit pies popular in American baking, this dessert showcases the natural sweetness and vibrant colors of fresh berries, often thickened with sugar and cornstarch. While berries are rich in antioxidants, vitamins, and fiber, the pie’s crust adds indulgent buttery layers, contributing to its calorie and fat content. Typically served warm, this classic slice is a delightful balance of comforting pastry and nutrient-packed fruit, making it an occasional treat rather than a dietary staple. Enjoy it on its own or with a dollop of whipped cream for a quintessential taste of home-style baking.
