1 serving (100 grams) contains 18 calories, 0.9 grams of protein, 0.2 grams of fat, and 3.9 grams of carbohydrates.
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Nutrition Information
Calories |
26.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7.5 mg | 0% | |
| Total Carbohydrates | 5.8 g | 2% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 3.9 g | ||
| protein | 1.3 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14.9 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 353.7 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mixed baby tomatoes
Bursting with color and flavor, Mixed Baby Tomatoes are an assortment of small, sweet tomatoes in red, orange, yellow, and sometimes even purples or greens. Often used in Mediterranean, Italian, and American cuisines, they add vibrancy and fresh taste to salads, pastas, and snacks. These bite-sized tomatoes are packed with nutrients, including Vitamins A, C, and K, along with antioxidants like lycopene, which promotes heart health and skin vitality. Low in calories and high in hydration, Mixed Baby Tomatoes are an excellent choice for weight management and overall wellness. Their natural sugar content provides a subtle sweetness, making them a healthy snacking option. However, individuals with acid sensitivity might want to consume them in moderation due to their citric acid content. Whether roasted, raw, or tossed in olive oil, Mixed Baby Tomatoes are a delicious and nutritious staple for healthy eating.
