1 serving (150 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mix veg pastry
Mix Veg Pastry is a savory baked delight commonly inspired by fusion cuisine, blending flavorful vegetables with flaky pastry. Typically, the filling includes a medley of carrots, peas, green beans, potatoes, and sometimes bell peppers, sautéed with aromatic spices and herbs. The ingredients are encased in a buttery puff pastry, offering a satisfying contrast of textures. While the pastry provides a rich and indulgent base, the vegetable filling is a source of essential vitamins, fiber, and minerals, making it a moderately balanced snack. However, due to the high fat content in the pastry, it is best enjoyed occasionally rather than as a staple. Perfect for tea-time snacks or party appetizers, the mix veg pastry combines wholesome plant-based ingredients with a touch of indulgence, appealing to both vegetarians and lovers of versatile cuisine.
