1 serving (350 grams) contains 140 calories, 0.0 grams of protein, 0.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
94.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.8 mg | 0% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 23.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mitsuya cider
Mitsuya Cider is a popular Japanese carbonated soft drink known for its crisp and refreshing taste. Originating in Japan, it has roots dating back to the late 19th century, becoming a beloved staple in Japanese cuisine. Its key ingredients include water, sugar, acidulants, artificial flavors, and carbon dioxide, resulting in a sweet and fizzy beverage often enjoyed as a treat or paired with meals. Mitsuya Cider is free from caffeine, making it a non-stimulating choice for consumption. However, it contains significant levels of sugar, which should be considered for those managing calorie intake or monitoring blood sugar levels. While it offers hydration with its water content, it lacks vitamins, minerals, or significant nutritional benefits. Mitsuya Cider is best enjoyed in moderation as part of a balanced diet, providing a flavorful glimpse into Japanese soft drink culture.
