One cup of Misua is around 250 grams and contains approximately 902.5 calories, 35.7 grams of protein, 5.3 grams of fat, and 178.6 grams of carbohydrates.
Misua is a delicate, thin noodle made from wheat flour, originating from Chinese cuisine. Popular in various Asian dishes, these light noodles are often served in soups or stir-fries, making them a versatile choice for any meal. Rich in carbohydrates, Misua provides a quick energy boost while being low in fat, making it a healthier option compared to other noodles. Its simplicity allows it to absorb flavors beautifully, enhancing any dish it's added to. Enjoy Misua as a comforting staple that’s not only delicious but also nourishing!
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Nutrition Information
Calories |
902.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.3 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 178.6 g | 64% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 0 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
