Mississippi roast

Item Rating: 60/100

One cup of Mississippi roast is around 240 grams and contains approximately 384 calories, 24 grams of protein, 29 grams of fat, and 4.8 grams of carbohydrates.

Mississippi Roast is a mouthwatering dish that features a tender chuck roast cooked to perfection with a savory blend of ranch dressing mix, au jus gravy, and pepperoncini peppers. Originating from the heart of the South, this hearty meal embodies the comforting flavors of Southern cuisine. While it’s rich and flavorful, it's important to note that it can be high in sodium due to the seasoning mixes. However, when served with vegetables and whole grains, it can be part of a balanced meal. Perfect for family gatherings, Mississippi Roast is sure to become a new favorite at your table!

Nutrition Facts

Serving size	(240.1537g)

Amount per serving	% Daily Value*
Calories	384.2459

Total Fat 28.8184g	0%
Saturated Fat 11.5274g	0%
Polyunsaturated Fat g
Cholesterol 96.0615mg	0%
Sodium 1152.7378mg	0%
Total Carbohydrate 4.8031g	0%
Dietary Fiber 0g	0%
Total Sugars 1.9212g
Protein 24.0154g	0%

Vitamin D 0IU	0%
Calcium 28.8184mg	0%
Iron 2.8818mg	0%
Potassium 480.3074mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 25.6%

Carbs: 5.1%