1 serving (64 grams) contains 200 calories, 5.0 grams of protein, 4.5 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
740.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1592.6 mg | 69% | |
| Total Carbohydrates | 129.6 g | 47% | |
| Dietary Fiber | 3.7 g | 13% | |
| Sugars | 3.7 g | ||
| protein | 18.5 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 222.2 mg | 17% | |
| Iron | 6.7 mg | 37% | |
| Potassium | 185.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mission fajita wrap
Mission Fajita Wrap combines vibrant Tex-Mex flavors in a convenient, hand-held meal. This savory dish features marinated, grilled strips of chicken or beef paired with sautéed bell peppers and onions, all wrapped in a soft, flour tortilla. Fresh toppings like lettuce, tomatoes, and avocado are added to enhance the texture and taste, while optional sour cream or shredded cheese provides creamy indulgence. Packed with lean protein and nutrient-rich vegetables, this wrap offers a balanced source of energy and vitamins. However, it can be high in sodium, especially if pre-seasoned meats or store-bought tortillas are used. Choosing whole-grain tortillas and limiting added cheese can boost its nutritional value without sacrificing flavor. Perfect for lunch or dinner, Mission Fajita Wrap delivers a hearty meal inspired by bold Tex-Mex traditions while offering options to tailor it to your dietary preferences.
