1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 11.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44 g | 56% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 88 g | 32% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 8 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 1400 mg | 29% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Miss vickies barbeque chips
Miss Vickie's Barbecue Chips are a classic, kettle-cooked snack rooted in a tradition of bold, smoky flavor reminiscent of Southern-style barbecue. Made from premium potatoes, these chips are cooked in small batches to create a crispy texture and rich taste. The barbecue seasoning blends a tangy mix of tomato, paprika, onion, and garlic powders with a touch of sweetness, offering a satisfying balance of savory and sweet. While these chips contain no artificial flavors or preservatives, they are still a salty snack with 200 calories, 2 grams of protein, and 2 grams of fiber per serving. However, they do contain 10 grams of fat and 200 milligrams of sodium, which should be considered for those monitoring their intake. Best enjoyed in moderation, Miss Vickie’s Barbecue Chips pair well with casual or outdoor meals, delivering an indulgent taste of fiery barbecue with every crunch.
