1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 15.0 grams of fat, and 27.0 grams of carbohydrates.
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Nutrition Information
Calories |
1184.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.1 g | 91% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1184.8 mg | 51% | |
| Total Carbohydrates | 128.0 g | 46% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 1895.7 mg | 40% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Miss vickie spicy
Miss Vickie’s Spicy Kettle Chips deliver bold flavor with a satisfying crunch. Made from premium potatoes, these chips are kettle-cooked in small batches to achieve a crispy texture. The spicy seasoning is inspired by flavors often found in Southwestern cuisine, featuring a blend of chili peppers, paprika, and other spices. While the chips boast a natural, simple ingredient list and contain no artificial flavors, they are still considered a treat due to their high sodium and fat content. Each serving provides energy-rich carbohydrates but should be consumed in moderation as part of a balanced diet. Miss Vickie’s Spicy chips are gluten-free and free from trans fats, making them a popular choice for snack lovers seeking bold flavor without unnecessary additives.
