Nutrition Facts for Miso udon
Image of Miso udon

Miso udon

Item Rating: 66/100

One cup of Miso udon is around 236 grams and contains approximately 330 calories, 11 grams of protein, 7.5 grams of fat, and 57 grams of carbohydrates.

Miso Udon is a delicious and comforting Japanese dish featuring thick, chewy udon noodles bathed in a savory miso broth. This delightful soup is packed with fresh vegetables, often including spinach, mushrooms, and scallions, adding both flavor and nutrition. Originating from Japan, miso adds a rich, umami quality, while promoting gut health with its beneficial probiotics. Balanced and satisfying, Miso Udon is a heartwarming option that fuels your body with wholesome ingredients, making it a perfect choice for a nourishing meal any time of the day.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 7.5472g 0%
Saturated Fat 1.4151g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1132.0755mg 0%
Total Carbohydrate 56.6038g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 3.7736g
Protein 11.3208g 0%
Vitamin D 0IU 0%
Calcium 37.7358mg 0%
Iron 1.8868mg 0%
Potassium 188.6792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 13.3%
Carbs: 66.7%