One cup of Miso soup with seafood is around 240 grams and contains approximately 80.0 calories, 8.0 grams of protein, 2.0 grams of fat, and 8.0 grams of carbohydrates.
Miso Soup With Seafood is a delightful blend of traditional Japanese flavors, featuring a rich, umami-packed miso broth infused with fresh seafood like shrimp, scallops, and clams. This comforting dish is often garnished with green onions and seaweed, adding vibrant color and texture. Originating from Japan, miso soup is celebrated for its health benefits, being rich in probiotics, vitamins, and minerals. It’s low in calories yet high in protein, making it a nutritious choice for any meal. Enjoy a warm bowl of Miso Soup With Seafood, where tradition meets wholesome goodness!
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Nutrition Information
Calories |
80.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 2.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
