Nutrition Facts for Miso soup with seafood
Image of Miso soup with seafood

Miso soup with seafood

Item Rating: 69/100

One cup of Miso soup with seafood is around 240 grams and contains approximately 80 calories, 8 grams of protein, 2 grams of fat, and 8 grams of carbohydrates.

Miso Soup With Seafood is a delightful blend of traditional Japanese flavors, featuring a rich, umami-packed miso broth infused with fresh seafood like shrimp, scallops, and clams. This comforting dish is often garnished with green onions and seaweed, adding vibrant color and texture. Originating from Japan, miso soup is celebrated for its health benefits, being rich in probiotics, vitamins, and minerals. It’s low in calories yet high in protein, making it a nutritious choice for any meal. Enjoy a warm bowl of Miso Soup With Seafood, where tradition meets wholesome goodness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 79.9999
Total Fat 1.9999g 0%
Saturated Fat 0.4999g 0%
Polyunsaturated Fat g
Cholesterol 19.9999mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 7.9999g 0%
Dietary Fiber 1.0001g 0%
Total Sugars 1.9999g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 19.9999mg 0%
Iron 1.0001mg 0%
Potassium 199.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 39.0%
Carbs: 39.0%