One cup of Miso ginger salmon is around 240 grams and contains approximately 400.0 calories, 32.0 grams of protein, 24 grams of fat, and 16.0 grams of carbohydrates.
Miso Ginger Salmon is a delectable dish that marries the rich flavors of Japanese cuisine with the wholesome goodness of fresh salmon. This enticing recipe features a savory miso glaze, infused with zesty ginger, garlic, and a touch of honey, creating a perfect balance of umami and sweetness. Packed with omega-3 fatty acids, salmon is known for its heart-healthy benefits, while the antioxidants in ginger boost your immune system. This dish is not only delicious but also a nutritious choice, making it a fantastic option for any health-conscious meal. Enjoy the vibrant flavors and health benefits of Miso Ginger Salmon today!
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Nutrition Information
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96 mg | 32% | |
| Sodium | 1280.0 mg | 55% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 8.0 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 3200.0 mcg | 16000% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 640.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
