1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
946.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.9 g | 48% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 709.8 mg | 30% | |
Total Carbohydrates | 118.3 g | 43% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 71.0 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 189.3 mg | 14% | |
Iron | 4.7 mg | 26% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Minihaxe is a compact, savory dish inspired by the flavors of Central European cuisine, particularly the iconic roasted pork knuckle, or "Schweinshaxe." This miniature rendition features tender, roasted pork, seasoned with a blend of herbs and spices to achieve a rich, well-rounded taste. Typically paired with accompaniments like mashed potatoes or sauerkraut, Minihaxe represents a hearty, protein-packed meal. While the pork provides essential nutrients, such as protein, B vitamins, and zinc, its fatty content should be consumed in moderation, particularly by those monitoring cholesterol levels. The preparation often involves traditional roasting methods that enhance the flavor without excessive use of oils or additives. Minihaxe offers a smaller portion size compared to its full-sized counterpart, making it a more balanced choice for enjoying authentic European flavors without overindulging. Perfect for gatherings or comfort-food cravings, this dish combines cultural tradition and satisfying taste.