1 serving (85 grams) contains 150 calories, 15.0 grams of protein, 8.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 13.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini turkey meatballs
Mini Turkey Meatballs are a flavorful, bite-sized twist on a classic dish, often inspired by Italian and Mediterranean cuisines. Made with lean ground turkey, these meatballs are a lighter alternative to traditional beef or pork varieties. Common ingredients include breadcrumbs or oats, egg, garlic, onion, and an array of herbs such as parsley or oregano for added depth of flavor. Turkey is a high-protein, low-fat option that supports muscle health and weight management, while baked or grilled preparation methods minimize excess oil or fat. Despite their healthy profile, meatballs can contain higher sodium depending on seasonings or added sauces. Perfect for meal prepping, appetizers, or a convenient on-the-go snack, Mini Turkey Meatballs pair well with hearty marinara, zesty tzatziki, or fresh salads, making them a versatile choice for balanced eating.
