1 serving (50 grams) contains 70 calories, 5.0 grams of protein, 2.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
331.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini tuna and avocado sushi
Mini Tuna and Avocado Sushi is a bite-sized creation inspired by Japanese cuisine, blending fresh, nutrient-rich ingredients into a satisfying and flavorful dish. Each piece features premium-grade tuna, known for its high protein content and omega-3 fatty acids, paired with creamy avocado, an excellent source of heart-healthy monounsaturated fats, fiber, and essential vitamins like potassium and vitamin E. Wrapped in perfectly seasoned sushi rice and nori seaweed, this sushi offers a balance of carbohydrates, lean protein, and healthy fats. While lower in calories compared to fried or processed snacks, sodium levels can vary depending on soy sauce usage, so it’s best consumed in moderation if watching salt intake. Mini Tuna and Avocado Sushi is a delicious way to enjoy the health benefits of fresh fish and whole-food ingredients while savoring the simplicity of Japanese culinary tradition.
