1 serving (30 grams) contains 120 calories, 3.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini torradas
Mini Torradas are thin, crisp slices of toasted bread typically enjoyed as a snack or accompaniment. Originating from Portuguese and Brazilian cuisines, these bite-sized treats are versatile and pair well with spreads, cheeses, or toppings. Made from simple ingredients like flour, water, yeast, and sometimes a hint of salt, they’re baked until golden and crunchy. Mini Torradas are low in fat and provide a satisfying crunch without excessive calories, making them a healthier alternative to chips or fried snacks. However, their nutritional value can vary depending on added toppings or spreads, which may introduce higher levels of sugar, sodium, or fats. Ideal for small bites, they can complement balanced diets when consumed in moderation. Perfect for appetizers or snack boards, Mini Torradas are both convenient and adaptable to a variety of flavor profiles, allowing you to enjoy them plain or dressed up as a part of a wholesome meal.
