1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini tart with cream and berry topping
Mini Tarts with Cream and Berry Topping are delicate, single-serve desserts often associated with European pastry traditions. Each tart features a buttery, golden crust filled with a lightly sweetened cream, such as whipped cream or mascarpone, and is crowned with a vibrant assortment of fresh berries like strawberries, blueberries, or raspberries. These berries not only add a burst of color but provide antioxidants, vitamins, and fiber, making them a healthful component. The tart shell, typically made with refined flour and butter, is rich in calories and saturated fat, making moderation key for those watching their intake. The creamy filling may range from light to indulgent depending on its base ingredients, which can impact the dessert’s overall nutritional value. This delightful treat balances decadence with the natural wholesomeness of fruit, offering a satisfying choice for special occasions or a midday indulgence.
