1 serving (14 grams) contains 70 calories, 1.0 grams of protein, 4.0 grams of fat, and 9.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.0 g | 87% | |
| Saturated Fat | 42.5 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 153.1 g | 55% | |
| Dietary Fiber | 17.0 g | 60% | |
| Sugars | 136.1 g | ||
| protein | 17.0 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 170.1 mg | 13% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 680.3 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini semi-sweet chocolate chips
Mini semi-sweet chocolate chips are small, versatile morsels of rich chocolate often used in baking, desserts, or as a topping. Originating from classic American chocolate-making traditions, they are crafted from a balanced blend of cacao solids, sugar, and cocoa butter, delivering a slightly sweet yet deeply chocolatey flavor. Their petite size ensures even distribution in recipes, making them perfect for cookies, brownies, and trail mix. While they contain beneficial antioxidants from the cacao, they are also high in sugar and saturated fats, so moderation is key for healthy consumption. Most varieties are naturally gluten-free and suitable for vegetarian diets, though some contain trace milk products, making them unsuitable for strict vegans. Whether enhancing baked goods or enjoyed as a snack, mini semi-sweet chocolate chips offer a convenient and delicious way to add a touch of indulgence to your culinary creations.
