1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 10.0 grams of fat, and 12.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini sausage roll
Mini Sausage Rolls are a bite-sized variation of the classic British pastry snack, often enjoyed as a party appetizer or lunchbox treat. Originating from traditional British cuisine, they feature savory sausage meat encased in flaky, golden puff pastry. The filling typically combines ground pork or beef with spices and herbs for a flavorful profile, while the buttery pastry provides a satisfying crunch. While Mini Sausage Rolls are rich in protein from the meat filling, they are also high in saturated fats due to the pastry and meat content, making them an indulgent treat rather than a health-focused food. They pair well with dips and sauces, making them a versatile addition to gatherings. For a healthier twist, some recipes substitute leaner meats and whole-grain pastry, reducing fat and calorie intake while maintaining the beloved savory taste.
