1 serving (85 grams) contains 300 calories, 8.0 grams of protein, 18.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 69.4 g | 25% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 8.3 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 27.8 mcg | 139% | |
| Calcium | 138.9 mg | 10% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Sausage Biscuits are a savory, bite-sized breakfast treat combining crumbly, buttery biscuit dough with seasoned pork sausage. Originating from classic Southern cuisine in the United States, these hearty snacks are designed for convenience and rich flavor. The biscuits are often made with ingredients like flour, butter, and baking powder, while the sausage is typically seasoned with spices like sage, black pepper, and salt. While the biscuits provide carbohydrates for quick energy and the sausage adds protein, they can be high in saturated fat and sodium, depending on preparation and portion size. For a healthier twist, whole-grain biscuit alternatives and leaner sausage options can be used. Perfect as a grab-and-go morning bite or a comforting snack, Mini Sausage Biscuits bring together traditional flavors in a compact, satisfying form.