1 serving (27 grams) contains 120 calories, 1.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1061.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.1 g | 68% | |
| Saturated Fat | 26.5 g | 132% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 44.2 mg | 14% | |
| Sodium | 442.5 mg | 19% | |
| Total Carbohydrates | 132.7 g | 48% | |
| Dietary Fiber | 4.4 g | 15% | |
| Sugars | 88.5 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 177.0 mg | 13% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 265.5 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini roll
Mini Roll is a sweet snack treat popular in British and European cuisine, consisting of a soft sponge cake rolled around a creamy filling and coated in a thin chocolate layer. The filling can vary, with classics including vanilla cream, chocolate cream, or fruity options like strawberry. While it provides a quick, convenient sweet fix, Mini Rolls are primarily a processed food and tend to be high in sugar, saturated fats, and calories, making them a less healthy choice for regular consumption. They are low in essential nutrients such as fiber or protein, offering minimal nutritional benefit. However, their small size makes portion control easier for those indulging occasionally. Mini Rolls are a fun, nostalgic treat often enjoyed as a dessert or paired with tea, but they should be enjoyed in moderation within a balanced diet.
