Nutrition Facts for Mini red velvet cupcake
Image of Mini red velvet cupcake

Mini red velvet cupcake

Item Rating: 32/100

One cup of Mini red velvet cupcake is around 237 grams and contains approximately 1017 calories, 8.5 grams of protein, 51 grams of fat, and 127 grams of carbohydrates.

Mini Red Velvet Cupcake is a delightful treat that perfectly balances rich flavor and a vibrant hue. Made with soft, moist red velvet cake, it features a tantalizing blend of cocoa and vanilla, all topped with a luscious cream cheese frosting that melts in your mouth. This classic dessert hails from the American South, bringing a touch of culinary tradition to every bite. While indulgent, these mini cupcakes can be enjoyed in moderation, allowing you to savor the sweetness without overwhelming your diet. Perfect for any occasion, Mini Red Velvet Cupcakes are as charming as they are delicious!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 1016.9491
Total Fat 50.8475g 0%
Saturated Fat 25.4238g 0%
Polyunsaturated Fat g
Cholesterol 127.1186mg 0%
Sodium 889.8305mg 0%
Total Carbohydrate 127.1186g 0%
Dietary Fiber 4.2373g 0%
Total Sugars 84.7458g
Protein 8.4745g 0%
Vitamin D 0IU 0%
Calcium 169.4916mg 0%
Iron 4.2373mg 0%
Potassium 254.2374mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 3.4%
Carbs: 50.8%