1 serving (150 grams) contains 200 calories, 3.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.7 g | 6% | |
Saturated Fat | 0.8 g | 4% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 23.7 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 788.6 mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Potatoes in Silan Sauce is a flavorful dish rooted in Middle Eastern cuisine, combining soft, roasted baby potatoes with a rich date syrup glaze. The silan, a natural sweetener made from dates, brings a unique caramel-like sweetness while offering vitamins, minerals, and antioxidants. Olive oil adds heart-healthy fats, and fresh herbs like parsley or thyme enhance both taste and nutritional value. While this dish is a great source of energy and includes wholesome ingredients, the natural sugars in the silan may contribute to a higher calorie content, making portion control important for those monitoring sugar intake. This dish is both vegetarian and gluten-free, making it suitable for various dietary preferences, and pairs well with salads or proteins for a balanced meal.