1 serving (50 grams) contains 150 calories, 7.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
710.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.4 mg | 15% | |
Sodium | 947.9 mg | 41% | |
Total Carbohydrates | 94.8 g | 34% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 9.5 g | ||
protein | 33.2 g | 66% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 142.2 mg | 10% | |
Iron | 2.4 mg | 13% | |
Potassium | 237.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Pain Au Lait Au Thon, a delightful French-inspired treat, combines soft, airy milk bread with a savory tuna filling. Originating from France's love for unique pastries, this item is a fusion of classic baking and seafood flavors. Made with enriched dough containing milk, butter, and sugar, it's tender and slightly sweet, perfectly complementing the protein-packed tuna, often mixed with light mayonnaise or aromatic herbs. Rich in omega-3s from the tuna, these mini sandwiches offer heart-healthy benefits, although their indulgent bread base contributes to a higher calorie and carbohydrate count. They are a versatile snack or lunch option, ideal for those seeking a balance of indulgence and nutrition. While not gluten-free or low-fat, they can fit into a balanced diet when enjoyed in moderation and paired with fresh vegetables or a light side salad.