1 serving (50 grams) contains 150 calories, 6.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.1 mg | 23% | |
| Sodium | 1421.8 mg | 61% | |
| Total Carbohydrates | 94.8 g | 34% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 14.2 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini pain au lait au jambon de pays
Mini Pain Au Lait Au Jambon De Pays is a French-inspired snack combining tender milk bread with the rich, savory flavor of cured country ham. The soft, slightly sweet bread complements the saltiness of the ham, creating a balanced bite that’s satisfying yet delicate. As a product of French culinary tradition, it highlights fresh, quality ingredients and simple preparation. While the bread provides a source of carbohydrates, its enriched dough includes butter, which adds fat. The cured ham is high in protein but also contains sodium. Together, they form a convenient treat, ideal for snacks or appetizers. Nutritionally, it offers energy and protein but should be consumed in moderation due to its higher fat and sodium content. Perfect for those seeking a small indulgence that pairs classic flavors with portability.
