1 serving (28 grams) contains 70 calories, 5.0 grams of protein, 5.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
593.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.4 g | 54% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.1 mg | 42% | |
| Sodium | 720.3 mg | 31% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.4 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 847.5 mg | 65% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini mozzarella
Mini Mozzarella is a bite-sized version of the classic Italian cheese, known for its soft texture and mild, creamy flavor. Crafted traditionally from cow’s milk, this fresh cheese is rich in calcium, protein, and essential vitamins like B12, making it a nutritious option for supporting bone health and muscle function. Mini Mozzarella is often used in Mediterranean diets and pairs wonderfully with fresh tomatoes, basil, and olive oil in dishes such as Caprese salad. Lower in fat compared to aged cheeses, it offers a lighter alternative, though it should still be enjoyed in moderation as part of a balanced diet due to its sodium content. Versatile and delicious, Mini Mozzarella adds a nutritious and satisfying touch to snacks, salads, and appetizers while connecting you to the vibrant and wholesome flavors of Italian cuisine.
