Mini maltese pastizz cheesecake

Mini maltese pastizz cheesecake

Dessert

Item Rating: 46/100

1 serving (100 grams) contains 300 calories, 5.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.

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714.3
calories
11.9
protein
59.5
carbohydrates
47.6
fat

Nutrition Information

1 cup (238.1g)
Calories
714.3
% Daily Value*
Total Fat 47.6 g 61%
Saturated Fat 23.8 g 119%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 476.2 mg 20%
Total Carbohydrates 59.5 g 21%
Dietary Fiber 2.4 g 8%
Sugars 35.7 g
protein 11.9 g 23%
Vitamin D 23.8 mcg 119%
Calcium 119.0 mg 9%
Iron 2.4 mg 13%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

33.3%
6.7%
60.0%
Fat: 428 cal (60.0%)
Protein: 47 cal (6.7%)
Carbs: 238 cal (33.3%)

About Mini maltese pastizz cheesecake

Mini Maltese Pastizz Cheesecake is a delectable fusion of Maltese tradition and modern dessert innovation. Inspired by Malta's iconic pastizz pastries, these mini cheesecakes feature a buttery, flaky crust reminiscent of the original, filled with a creamy, tangy ricotta-based cheesecake center. Often flavored with hints of vanilla or citrus, these petite treats pay homage to the Mediterranean flavors and satisfy your sweet cravings. While their rich ricotta filling offers calcium and protein benefits, their indulgent pastry crust and added sugars mean they are best enjoyed in moderation. This charming dessert celebrates the heritage of Maltese cuisine, combining the rustic warmth of traditional pastizz with the elegance of cheesecake, making it a perfect bite-sized indulgence for special occasions or a unique cultural experience.