1 serving (50 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 57.1 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Ice Cream Bars are a delightful frozen treat, perfect for satisfying small cravings. These bite-sized desserts typically consist of a creamy ice cream center, often made from milk, cream, and sugar, enrobed in a crisp chocolate coating. Originating from international dessert cultures, they mirror the rich and indulgent flavors of traditional ice creams while offering the convenience of portability. While they provide a good dose of calcium from the dairy content, they are also calorie-dense and high in sugar, which should be consumed in moderation. Depending on the brand or recipe, some varieties may include natural flavorings or fair-trade chocolate, adding a touch of wholesome appeal. Ideal for portion control compared to larger ice cream servings, Mini Ice Cream Bars still qualify as an occasional indulgence rather than a health-focused snack.