1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 38.1 g | 48% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 1904.8 mg | 82% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 9.5 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Hotdogs are bite-sized snacks typically made from a small sausage encased in soft, pillowy bread or pastry. Popular in American cuisine, they often appear at parties, sporting events, or as quick appetizers. The sausage is usually pork or beef-based, seasoned with a blend of spices for flavor, while the bread or pastry wrapping adds a satisfying contrast. While Mini Hotdogs are high in protein thanks to the sausage, they may also be high in sodium and saturated fat, depending on the recipe and ingredients. Some versions include preservatives or artificial additives, while homemade alternatives allow for healthier customization. Pairing these snacks with fresh vegetables or lighter dips can help balance their nutritional profile. Perfect for entertaining or on-the-go snacks, Mini Hotdogs deliver nostalgic comfort food vibes while offering an indulgent treat in moderation.