1 serving (50 grams) contains 120 calories, 1.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
567.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1182.9 mg | 51% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 0 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 946.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini hashbrown
Mini Hashbrowns are a popular breakfast staple, offering a delicious combination of shredded potatoes lightly seasoned and fried to golden perfection. Originating from American breakfast cuisine, these bite-sized options deliver the crispy texture and comforting flavors that hashbrowns are famous for, but in a conveniently smaller form. Made primarily from potatoes, they are a good source of energy and contain potassium and dietary fiber. However, they are often fried, which can add significant amounts of fat and calories depending on the cooking method. While they are not inherently unhealthy, moderation and preparation style matter—baking instead of frying can reduce fat content. Mini Hashbrowns pair well with eggs, fresh vegetables, or lean proteins, making them a versatile side dish or snack option for breakfast lovers everywhere. Perfect for sharing or enjoying solo, they bring a crunchy, satisfying addition to your meal.
