1 serving (85 grams) contains 200 calories, 12.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 8.3 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 27.8 mcg | 139% | |
| Calcium | 138.9 mg | 10% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini hamburguer
Mini hamburgers, also known as sliders, are bite-sized versions of the classic hamburger originating from American cuisine. Typically served as appetizers or party snacks, they feature a small beef or plant-based patty nestled in a soft, miniature bun. Common toppings include cheese, lettuce, tomato, pickles, and condiments like ketchup, mustard, or mayonnaise. While they offer a flavorful experience in a compact form, their health impact depends on preparation methods and ingredients. Opting for lean meats, whole-grain buns, and fresh veggies can boost their nutritional value while reducing calorie and fat content. However, sliders made with processed cheese, fried patties, or sugary sauces may be higher in sodium and saturated fats. Thanks to their smaller size, mini hamburgers can serve as a more controlled portion option, making them a fun and versatile addition to gatherings for both indulgence and mindful eating.
