1 serving (85 grams) contains 200 calories, 10.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.8 g | 35% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 5.6 g | ||
protein | 27.8 g | 55% | |
Vitamin D | 27.8 mcg | 139% | |
Calcium | 138.9 mg | 10% | |
Iron | 4.2 mg | 23% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Hamburger Sliders are bite-sized versions of the classic American hamburger, featuring small beef patties sandwiched between soft slider buns. Typically topped with cheese, lettuce, tomato, onions, pickles, and a condiment like ketchup, mustard, or mayonnaise, these sliders are a fun, versatile option often served at parties or casual gatherings. Their compact size allows for portion control, making it easier to enjoy responsibly. While the grilled beef patty provides protein and iron, the calorie content can increase depending on toppings and condiments. Choosing whole-grain buns, lean beef, or veggie patties can make sliders a healthier option. However, the inclusion of processed cheese or sugary sauces may reduce their nutritional appeal. Originating from the United States, sliders are a convenient way to enjoy the flavors of traditional burgers in a smaller, approachable format. Moderation is key to balancing taste and nutrition with this popular comfort food.