Nutrition Facts for Mini danish pastry
Image of Mini danish pastry

Mini danish pastry

Item Rating: 43/100

One cup of Mini danish pastry is around 238 grams and contains approximately 952 calories, 14 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.

Mini Danish Pastry is a delightful bite-sized treat hailing from the rich traditions of Danish baking. Made with layers of buttery, flaky pastry, it often features a sweet cream cheese filling or fruity preserves like raspberry and apricot. While indulgent and perfect for a special brunch or afternoon tea, these pastries can be high in sugar and calories. However, they often include whole grain options and can be paired with fresh fruits for a balanced snack. Enjoy Mini Danish Pastries in moderation for a taste of Scandinavia that satisfies your sweet tooth!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 5.9%
Carbs: 49.5%