Nutrition Facts for Mini cupcakes
Image of Mini cupcakes

Mini cupcakes

Item Rating: 38/100

One cup of Mini cupcakes is around 237 grams and contains approximately 1017 calories, 8.5 grams of protein, 51 grams of fat, and 136 grams of carbohydrates.

Mini Cupcakes are delightful bite-sized treats that bring joy to any occasion. These little confections are baked with love, featuring moist cake bases made from quality ingredients like flour, eggs, and real butter. Originating from classic American baking, they come in an array of flavors—from rich chocolate to zesty lemon. While they may be indulgent, with their sweet frosting and toppings, you can enjoy them in moderation. Some recipes even incorporate healthier options, like whole wheat flour and natural sweeteners, making these tiny desserts a perfect guilt-free snack. Satisfy your sweet tooth with Mini Cupcakes, where every bite is a miniature celebration!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 1016.9491
Total Fat 50.8475g 0%
Saturated Fat 16.9493g 0%
Polyunsaturated Fat g
Cholesterol 127.1186mg 0%
Sodium 762.7119mg 0%
Total Carbohydrate 135.5933g 0%
Dietary Fiber 4.2373g 0%
Total Sugars 84.7458g
Protein 8.4745g 0%
Vitamin D 0IU 0%
Calcium 84.7458mg 0%
Iron 2.5423mg 0%
Potassium 169.4916mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%
Protein: 3.3%
Carbs: 52.5%