Nutrition Facts for Mini cupcake with frosting
Image of Mini cupcake with frosting

Mini cupcake with frosting

Item Rating: 34/100

One cup of Mini cupcake with frosting is around 240 grams and contains approximately 960 calories, 8 grams of protein, 40 grams of fat, and 144 grams of carbohydrates.

Mini Cupcake With Frosting is a delightful bite-sized treat that brings joy to any occasion. These adorable desserts feature a soft, moist cake base, made from rich ingredients like flour, sugar, and eggs, topped with a creamy swirl of indulgent frosting. Originating from classic American baking, mini cupcakes are perfect for celebrations, parties, or a sweet pick-me-up. While they are a delicious indulgence, they can also be made with healthier alternatives, like whole wheat flour or natural sweeteners, to satisfy your sweet tooth without the guilt. Treat yourself to a mini cupcake and savor the perfect balance of flavor and fun!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 960
Total Fat 40.0001g 0%
Saturated Fat 16.0001g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 144g 0%
Dietary Fiber 0g 0%
Total Sugars 96g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 2.4mg 0%
Potassium 160.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 3.3%
Carbs: 59.5%