Mini cup cake
One cup of Mini cup cake is around 240 grams and contains approximately 960 calories, 8 grams of protein, 48 grams of fat, and 120 grams of carbohydrates.
Mini Cup Cake is a delightful bite-sized sweet treat that packs a punch of flavor in every morsel. Originating from classic American baking, these little gems come in a variety of flavors like rich chocolate, zesty lemon, and velvety vanilla, often topped with creamy frostings and sprinkles. While they might tempt your sweet tooth, it's worth noting that mini cup cakes can be made healthier with ingredients like whole grain flour and natural sweeteners, offering a lighter twist without sacrificing taste. Whether for a celebration or a just-because snack, Mini Cup Cakes are perfect for indulging in sweetness, one tiny bite at a time!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 960 |
| Total Fat 48g | 0% |
| Saturated Fat 16.0001g | 0% |
| Cholesterol 120mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 120g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 79.9999g | |
| Protein 7.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 160.0001mg | 0% |
Source of Calories