1 serving (38 grams) contains 150 calories, 4.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
937.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.2 g | 72% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 93.8 mg | 31% | |
| Sodium | 1875 mg | 81% | |
| Total Carbohydrates | 93.8 g | 34% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 12.5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 62.5 mg | 4% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini corndogs are a bite-sized twist on the classic American fairground favorite, combining savory sausage with a lightly sweetened cornmeal batter. These compact snacks typically feature a pork or beef hot dog coated in a mixture of cornmeal, flour, egg, sugar, and milk, then deep-fried to golden perfection. Originating from the United States, they represent quintessential comfort food with roots in Southern cuisine. While mini corndogs are a convenient source of energy and protein, they are often high in calories, saturated fat, and sodium due to the frying process and the hot dog itself. Despite this, their small portion size allows for easier moderation compared to full-sized corndogs. Pairing them with fresh veggies or a side of fruit can balance the meal, offering a more wholesome approach. Mini corndogs’ playful appeal and satisfying crunch make them a popular choice for parties, kids’ meals, and nostalgic indulgences.