1 serving (10 grams) contains 50 calories, 0.5 grams of protein, 2.0 grams of fat, and 7.0 grams of carbohydrates.
Calories |
1182.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.3 g | 60% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.3 mg | 39% | |
Sodium | 709.8 mg | 30% | |
Total Carbohydrates | 165.6 g | 60% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 71.0 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.3 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Cookies are bite-sized treats perfect for satisfying a sweet craving. Typically crafted from a blend of flour, sugar, butter, and eggs, these cookies often include mix-ins like chocolate chips, nuts, or dried fruits for added variety and texture. With their origins rooted in Western baking traditions, they have become a global favorite due to their convenience and versatility. While Mini Cookies offer a delightful indulgence, they are high in sugar and fat, making portion control key for consumption. On the positive side, they can provide a quick source of energy, and variations with whole-grain flour or added nuts can supply fiber and healthy fats. Whether enjoyed as a midday snack or a treat for special occasions, Mini Cookies offer a deliciously comforting bite—when enjoyed in moderation.