1 serving (50 grams) contains 210 calories, 3.0 grams of protein, 12.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
993.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.8 g | 72% | |
Saturated Fat | 28.4 g | 142% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 709.8 mg | 30% | |
Total Carbohydrates | 118.3 g | 43% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 71.0 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 5.7 mg | 31% | |
Potassium | 378.5 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Chocolate Pastries are bite-sized delights inspired by European patisserie traditions, particularly French cuisine. These pastries feature a flaky, buttery puff pastry shell filled with rich, smooth chocolate. The dough is typically crafted from simple ingredients like flour, butter, and water, while the filling is often made with high-quality dark or semi-sweet chocolate. Though indulgent, dark chocolate can offer small amounts of antioxidants and minerals like iron and magnesium. However, Mini Chocolate Pastries are primarily a treat, as their high butter content contributes to saturated fats, and the combination of sugar and refined flour makes them calorie-dense. Perfect for occasional enjoyment, they offer a balance of decadent flavor and delicate texture that appeals to dessert lovers worldwide. Moderation is key to savoring this luxurious confection while maintaining a balanced diet.