1 serving (14 grams) contains 70 calories, 1.0 grams of protein, 4.0 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
1206.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.0 g | 88% | |
| Saturated Fat | 43.1 g | 215% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 86.2 mg | 3% | |
| Total Carbohydrates | 155.2 g | 56% | |
| Dietary Fiber | 17.2 g | 61% | |
| Sugars | 120.7 g | ||
| protein | 17.2 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 172.4 mg | 13% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 517.2 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini chocolate chip
Mini chocolate chips are bite-sized morsels of sweet, rich chocolate commonly used in baking and snacking. Made primarily from cocoa, sugar, and milk solids, their compact size allows for even distribution in recipes, making them a popular ingredient in cookies, muffins, pancakes, and trail mixes. Originating from classic American baking traditions, these tiny treats are versatile and loved worldwide. While they provide small amounts of antioxidants from the cocoa content, they are relatively high in sugar and saturated fat, meaning moderation is key for those monitoring their calorie or sugar intake. Mini chocolate chips are often available in semi-sweet, milk, and dark chocolate variations, catering to a range of flavor preferences. Perfect for satisfying sweet cravings or adding a touch of indulgence to healthy mixes, they strike a balance between indulgence and convenience while encouraging creativity in the kitchen.
