1 serving (30 grams) contains 120 calories, 1.5 grams of protein, 6.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48 g | 61% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 720 mg | 31% | |
Total Carbohydrates | 128.0 g | 46% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 64.0 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 320.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Chocolate Chip Muffins are bite-sized treats that blend moist, fluffy yellow cake with bursts of semi-sweet chocolate chips. Originating from classic American baking traditions, they embody indulgence in a convenient, single-serving form. Key ingredients typically include flour, sugar, butter or oil, eggs, vanilla extract, and a generous sprinkling of chocolate chips. These muffins are a delightful snack or dessert option, offering portability and portion control. While they provide quick energy from carbohydrates and a source of joy in their decadent flavor, they’re often high in sugar and fat, making moderation important. Some variants include nutrient boosts, like whole grain flour or reduced sugar, to balance indulgence with a touch of health-consciousness. Perfect for a sweet craving or to pair with coffee, Mini Chocolate Chip Muffins are a nostalgic treat that brings a little happiness to your day.