1 serving (25 grams) contains 126 calories, 2.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 30 g | 150% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50 mg | 16% | |
| Sodium | 2000 mg | 86% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 2 mg | 11% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini cheddar biscuit
Mini Cheddar Biscuits are savory, bite-sized baked goods crafted with sharp cheddar cheese, flour, butter, and a hint of seasoning. Inspired by Southern comfort food traditions, these biscuits deliver a rich, cheesy flavor with a tender, flaky texture. Commonly enjoyed as a snack or a side, they make a versatile addition to casual meals or gatherings. While cheddar provides protein and calcium, the biscuits are often high in saturated fat due to the butter and cheese content. They may also contain refined flour, offering less fiber and nutrients compared to whole grain options. Moderation is key to enjoying these indulgent treats, as they boast a satisfying taste but should be balanced within a nutritious diet. Mini Cheddar Biscuits are a delightful pairing for soups, salads, or served simply on their own as a comforting bite.
