One cup of Mini carrot cake is around 236.7 grams and contains approximately 750 calories, 8.3 grams of protein, 31.7 grams of fat, and 113.3 grams of carbohydrates.
Mini Carrot Cake is a delightful bite-sized treat that captures the essence of classic comfort. Bursting with moist, tender layers of spiced carrot cake, it’s perfectly balanced with hints of cinnamon and nutmeg. Each mini cake is adorned with rich cream cheese frosting, making it an irresistible indulgence. Originating from traditional American baking, this sweet delight includes grated carrots, which add natural sweetness and moisture. While it’s a treat best enjoyed in moderation, the carrots provide a boost of vitamins, making these cakes a slightly healthier option for dessert lovers. Enjoy Mini Carrot Cake—where flavor meets fun in every little bite!
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Nutrition Information
Calories |
750 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 316.7 mg | 13% | |
| Total Carbohydrates | 113.3 g | 41% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 76.7 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.7 mg | 0% | |
| Iron | 16.7 mg | 92% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
