1 serving (50 grams) contains 200 calories, 4.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
946.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.8 g | 72% | |
Saturated Fat | 28.4 g | 142% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.0 mg | 23% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 94.6 g | 34% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 47.3 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 4.7 mg | 26% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Cannoli with Chocolate Chips are bite-sized versions of the classic Italian dessert, offering a delightful balance of crunch and creaminess. Originating from Sicily, cannoli are iconic in Italian cuisine and traditionally feature a crispy fried pastry shell filled with a sweet ricotta cheese mixture. These mini versions are generously speckled with chocolate chips, adding a rich and indulgent touch. While the ricotta filling provides protein and calcium, the dessert is high in sugar and fat, particularly from the frying process and added chocolate. Smaller portions make them a lighter treat compared to full-sized cannoli, allowing for controlled indulgence. Perfect as a dessert or a sweet snack, mini cannoli with chocolate chips deliver a taste of Italy in every bite, but should be enjoyed in moderation for a balanced approach to nutrition.