One cup of Mini cakes with raspberries is around 238.1 grams and contains approximately 714.3 calories, 9.5 grams of protein, 35.7 grams of fat, and 95.2 grams of carbohydrates.
Mini Cakes With Raspberries are delightful, bite-sized treats that blend the rich flavors of buttery cake with the tartness of fresh raspberries. Originating from classic French patisserie, these mini cakes are made with simple, high-quality ingredients like almond flour, eggs, and a touch of vanilla. Topped with vibrant raspberry compote, they not only look adorable but also pack a nutritional punch thanks to the antioxidants and vitamins found in raspberries. Perfect for tea time or as a light dessert, these mini cakes are a sweet indulgence that feels guilt-free!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 59.5 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
