One cup of Mini cake with cream and strawberry is around 236.1 grams and contains approximately 833.3 calories, 8.3 grams of protein, 41.7 grams of fat, and 111.1 grams of carbohydrates.
Mini Cake With Cream And Strawberry is a delightful dessert that features a moist vanilla or chocolate cake base, topped with a rich layer of whipped cream and adorned with fresh, ripe strawberries. Originating from classic Western baking, this treat combines the sweetness of fluffy cake with the tartness of berries, creating a perfect balance. While indulging in this mini masterpiece, the strawberries provide a boost of vitamins and antioxidants. However, with its creamy topping and sugar content, moderation is key. Perfect for celebrations or a sweet treat, this mini cake is sure to satisfy your cravings while adding a touch of elegance to any occasion.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 416.7 mg | 18% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 69.4 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 138.9 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
